GOURMETMAT TRONDHEIM - AN OVERVIEW

Many of the cutlery ended up vintage Norwegian style from Skaugum and Hardangerbestikk. Good element. The cafe has a number of cows milking only for them. As well as the desert was a very great milk ice product. The plum sake we had with it had been delightful. On our way back again up for the mezzanine to get a coffee and a few "lørdagsgodt" we h